Vinsetta Garage Service List

Main Menu

• Apps

  • Deep Fried Cheese Curds

    Badass beer-battered with a side of red-hot blue cheese

    $6.50

  • Coal-Fried Bread Sticks

    Pazzo dip on the side

    $3.95

  • Disco Fries

    House-cut fries, ellsworth cheese curds, whole grain mustard gravy, chili flakes, scallions

    $5.95

  • Tikka Fries

    Handcut fries topped with chicken tikka masala, house made paneer and chopped scallions

    $7.50

  • Smoked Chicken Wings

    Woodshop's classic jumbo wings with cholula wing sauce or grden's ghost chili sauce (for the brave)

    $9.95

  • Loaded Potato Chips

    Scratch chips, house-smoked cheddar, pickled chilies, scallions. Add ground turkey, ground beef or woodshop mi maple bacon for $1.75

    $4.95

• Soups

  • Onion

    Caramelized onions, scratch stock, herbs, sherry vinegar, sourdough croutons, broiled gruyère

    $5.50

  • White Bean Chili Verde

    House spicy pork sausage, great northern beans, roasted tomatillo, jalapeño, onion, garlic, cilantro, crispy tortilla strips, sour cream

    $4.50

• Salads

  • Chop Salad

    Romaine lettuce, coal-fired chicken, spicy tasso ham, amish blue cheese, mi dried cherries, cucumber, fresh tomatoes, chopped egg, spicy fried onions, honey mustard vinaigrette

    $9.75

  • Caesar

    Romaine, pecorino romano, herbed sourdough croutons, house caesar dressing, anchovies upon request

    $7.50

  • Baby Kale Salad

    Your choice of spicy brown sugar-glazed salmon or chili-rubbed flank steak, organic baby kale, grilled sweet corn, house-pickled red onions, shiitake bacon, herbed sourdough croutons, creamy dill vinaigrette

    $10.50

  • House Salad

    Mixed greens, feta, snap peas, red onion, fresh tomatoes, fried chickpeas, oven-roasted tomato vinaigrette

    $7.50

• Burgers, Etc

  • Vinsetta Burger

    The classic double, two 4 oz. Patties cooked through, stacked with two slices of american cheese, l.t.o. (Lettuce, tomato, onion), sliced mcclure's pickles, woodshop mi maple bacon, vinsetta burger sauce

    $12.95

  • The 3 A. M.

    Angus patty, swiss, woodshop mi maple bacon, topped with a fried egg & crispy fried onion strings, sriracha mayo

    $12.95

  • The Lamburger

    Ground lamb, house-pickled beets, tzatziki, red onion, feta, fried house-pickled chilies

    $12.95

  • The Duck Burger

    Maple leaf farms duck patty, cherry compote, caramelized onions, gruyère, arugula

    $14.50

  • The Ev1

    House-made vegan patty, coal fired tomatoes, arugula, broccoli sprouts, goat cheese, shiitake bacon, roasted garlic balsamic mayo (opt for the pretzel bun, sub out daiya cheese & lose the mayo to make it vegan)

    $12.50

  • The Pedro

    Turkey patty, avocado spread, house-pickled chilies, red onion, cheese blend

    $11.95

  • Macon Bacon Burger

    Angus beef, woodshop mi maple bacon, pancetta, grilled canadian bacon, house-made bacon jam, smoked cheddar

    $14.95

  • Grilled Chicken Sandwich

    Marinated chicken breast, mushroom smother, house bacon, pepper jack, v.b.s

    $10.95

  • Classic Detroit Coney

    Winter's 901-l hot dogs, house-made chili, chopped onion, french's mustard (please don't put ketchup on your coney)

    $8.50

  • The Yeti Dog

    Bacon-wrapped & deep fried, melted pepper jack, chopped tomato, shredded romaine, mayo

    $8.95

  • The 3 A. M. Dog

    House-made bacon jam, sriracha mayo, sunny fried egg, chives, crispy fried onions

    $8.95

  • The Eugene Press

    Winter's deli style roast beef, pepper jack, spicy fried onions, mushroom smother, spinach, s.c. Mayo

    $10.95

  • The Sy Ginsberg Press

    United meat & deli's pastrami, swiss, house-pickled chilies, caramelized onions, spicy brown mustard

    $10.95

  • The Erich Press

    Alexander & hornung's roast turkey breast, house cheese blend, cilantro, broccoli sprouts, avocado spread, fresh tomato

    $10.95

• Mains

  Served with your choice of one sidecar

  • Brown Sugar-Glazed Salmon

    Roasted with ancho chilies & ginger, avocado cream side

    $18.50

  • Chili-Rubbed Flank Steak

    Sweet chili rub, grilled to order on wood-burning char

    $16.95

  • Smoked Ribeye

    14 oz. Slow-smoked, handcut

    $27.00

  • Roast Chicken

    Otto's farm half chicken, brined & roasted golden brown, whole grain mustard gravy

    $17.95

  • Waygu Strip

    16 oz. Bone-in nebraska imperial beef, detroit locker dry-aged for 28 days, wood chargrilled

    $42.00

  • Farro Stuffed Poblano

    Filled with farro hash, baked with balsamic eggplant, roasted veggies, roasted shiitake, smoked gouda & herbs, crispy cheese crust, served on spicy tomato basil sauce

    $14.95

• Sidecars

  • Caesar Side Salad

    $3.95

  • House Side Salad

    $3.95

  • Hand-Cut Fries

    With coal-fired tomato aioli

    $3.50

  • Hand-Dipped Onion Rings

    With coal-fired tomato aioli

    $3.50

  • Union Mac

    Side portion

    $3.50

  • Broccolini

    With garlic chips, chili flakes

    $3.50

  • Yukon Gold Potato Salad

    With woodshop mi maple bacon, red onion, whole grain mustard, flat parsley, sweet vinegar

    $3.50

  • Seasonal Quinoa Salad

    Roasted local vegetables, quinoa, fresh herbs & vinegar

    $3.50

  • Farro Hash

    Baked with balsamic eggplant, roasted shiitake, smoked gouda & herbs, crispy cheese crust

    $3.50

• Hot Dishes

  • Union Mac

    Vermont sharp cheddar, pinconning, penne rigate, bechamel, parmesan, crunchy crust, served with or without smoked ham

    	$13.75
    W Ham	$16.00

  • Noodle Burger

    Casserole-baked ground angus, smoked cheddar, elbow macaroni, woodshop mi maple bacon, crispy top, salad alongside

    $11.95

  • Tuna Casserole

    White albacore, pecorino cream, peas, mushrooms, campanelle, fresh herbs, cheese blend, potato chip top, side salad too

    $12.95

• Pasta Bowls

  Toppings: cheeses ($1.50 Per) - house-smoked cheddar, swiss, gruyère ($ 3 ), american, feta, pepper jack, goat cheese ($ 1.75) Fresh mozzarella, cheese curds, house cheese blend, pecorino, amish blue cheese, vegan cheese ($3). Meats ($1.75 Per) - pepperoni, house italian sausage, spicy tasso ham, mini meatballs, ground vinsetta burger blend, coal-fired chicken, woodshop mi maple bacon, spicy brown sugar-glazed salmon (+$4.95), Gulf shrimp (+$4.95), Prosciutto, chili-rubbed flank (+$4.95), Sunny fried or chopped egg, pancetta (+ $0.75), Canadian bacon, winter's 901-l hot dog, chopped clams, anchovies. Produce ($0.75 Per)- coal-fired tomato, roasted red pepper, red onion, caramelized onions, spicy fried onions, pickled red onions, roasted garlic, scallions, fresh tomato, arugula, spinach, broccoli sprouts, broccolini, house-pickled chilies, mixed olives, capers, chopped mcclure's pickles, shiitake bacon ($1) grilled pineapple, mushroom smother, fresh basil, fresh chives, shallots, organic baby kale ($1), grilled sweet corn

  • Build Your Own

    Choose your noodle and sauce then add anything from the toppings list to build your bowl for a small fee. Also available with wilted baby kale in place of noodles

    $6.50

  • Noodles

    Penne, macaroni, spaghetti, campanelle, whole grain rotini

  • Sauce

    Tomato basil, bacon pecorino cream (available without bacon) roasted vegetable ragout, rocket pesto

• Signature Bowls

  Also available as a kale bowl

  • The Chef Bowl

    Spaghetti, tomato basil sauce, coal-fired chicken, prosciutto, capers, red onion, olives, chili flakes, arugula

    $12.95

  • The Baker Bowl

    Campanelle, rocket pesto, gulf shrimp, canadian bacon, roasted red peppers, shallots

    $16.50

  • The Ann Bowl

    Whole grain rotini, broccolini, grilled sweet corn, roasted vegetable ragout, goat cheese, shiitake bacon

    $10.75

  • The Yeti Bowl

    Penne, tomato basil sauce, house italian sausage, pepperoni, house-pickled chilies, red onion, ellsworth cheese curds

    $12.95

  • The Lelio

    Macaroni, bacon pecorino cream, chicken, coal-fired tomatoes, red onion, chives, smoked cheddar

    $11.50

• Pies

  Toppings: cheeses ($1.50 Per) - house-smoked cheddar,swiss, gruyère (+$1.95), American, feta, pepper jack, goat cheese (+$0.25), Fresh mozzarella, cheese curds, house cheese blend, pecorino, amish blue cheese, vegan cheese (+$1.50). Meats (1.75 Per) - pepperoni, house italian sausage, spicy tasso ham, mini meatballs, ground vinsetta burger blend, coal-fired chicken, woodshop mi maple bacon, spicy brown sugar-glazed salmon (+$2 .25), Gulf shrimp (+$2 .25), Prosciutto, chili-rubbed flank (+$2.25) Sunny fried or chopped egg, pancetta (+ .$0.75), Canadian bacon, winter's 901-l hot dog, chopped clams, anchovies. Produce ($0.75 Per) - coal-fired tomato, roasted red pepper, red onion, caramelized onions, spicy fried onions, pickled red onions, roasted garlic, scallions, fresh tomato, arugula, spinach, broccoli sprouts, broccolini

  • You-Choose Pizza

    Our base pizza includes your choice of crust, sauce & either our house cheese blend or fresh mozzarella. Add any item from the toppings list for a small fee

    $7.50

  • Dough

    12" hand-tossed, 12" gluten free (+$1.95)

  • Sauce

    San marzano tomato, pecorino cream, rocket pesto, garlic butter, house coney chili

  • Base Cheese

    House cheese blend, fresh mozzarella (polka dotted)

• Signature Pies

  Substitute gluten-free dough for 2.75

  • The Vinsetta Burger Pie

    Seasoned ground vinsetta burger blend, woodshop mi maple bacon, house cheese blend, smoked cheddar, topped with cool v.b.s., Tomatoes, red onion, pickles, shredded romaine. Everything is going to be okay

    $11.50

  • Margherita

    Coal-fired roasted tomatoes, fresh mozzarella, cheese blend, crushed tomato basil sauce, fresh basil

    $9.95

  • U. Mass

    Chopped clams, pecorino cream, red onion, capers, cheese blend, fresh oregano

    $11.50

  • Pesto

    Coal-fired chicken, rocket pesto, goat cheese, roasted bell pepper, shallots, cheese blend

    $11.95

  • Pineapple & Tasso

    House-made spicy tasso ham, grilled pineapple, red onion, crushed tomato basil sauce, cheese blend

    $10.50

  • Loaded Potato

    Redskin potatoes, house-smoked cheddar, cheese blend, garlic butter, shiitake bacon, chives, sour cream side

    $10.50

  • Meatball Pie

    Mini meatballs, fresh mozzarella, fresh oregano, olives, chili flakes, crushed tomato basil sauce, olive oil

    $10.95

  • Sir Shakes' Coney Pie

    Winter's 901-l hot dog, house-made coney chili, chopped white onions, cheese blend, smoked cheddar, french's mustard

    $9.95

• Dessert

  • Malted Molten Chocolate Cake

    Warm, gooey chocolatey goodness in the form of a cake, saddled with our house-made liquid nitrogen churned vanilla custard, topped off with crushed cap'n crunch

    $5.50

  • Fried Apple Pie

    House-made sharp cheddar dough stuffed with cinnamon apples and pinconning, valentine's woodward bourbon ice cream and candied pecans on the side

    $6.50

  • Key Lime Pie

    House-made graham cracker crust, whipped cream, candied citrus zest

    $4.50

  • Faygo Ice Cream

    House-made liquid nitrogen churned faygo rock n' rye ice cream dusted with pop rocks

    $2.95

  • Mi Maple Pudding

    Doodles sugar bush maple syrup and jim beam maple, white chocolate whip, topped with woodshop bacon streusel

    $4.50

  • House-Made Custard

    Vanilla or milk chocolate

    	$2.95
    Salted Caramel	$3.50

• Milkshakes

  Your choice of any of our house-made liquid nitrogen churned flavors:

  • Vanilla Custard

    $4.75

  • Faygo Ice Cream

    $4.75

  • Salted Caramel Custard

    $4.75

  • Milk Chocolate Custard

    $4.75

Gluten Free Menu

• Apps

  • Smoked Chicken Wings

    Woodshop's classic jumbo wings with cholula wing sauce (fried in oil that is used for items containing gluten)

    $9.95

  • Loaded Potato Chips

    Scratch chips (fried in oil that is used for items containing gluten), house-smoked cheddar, pickled chilies, scallions. (Add ground turkey, ground beef or woodshop mi maple bacon for $1.75

    $4.95

• Soups

  • White Bean Chili Verde

    House spicy pork sausage, great northern beans, roasted tomatillo, jalapeño, onion, garlic, cilantro, crispy tortilla strips (fried in oil that is used for items containing gluten), sour cream

    $4.50

• Salads

  • Chop Shop

    Romaine lettuce, coal-fired chicken, spicy tasso ham, amish blue cheese, mi dried cherries, cucumber, fresh tomatoes, chopped egg, honey mustard vinaigrette

    $9.75

  • Baby Kale Salad

    Your choice of spicy brown sugar-glazed salmon or chili-rubbed flank steak, organic baby kale, grilled sweet corn, house-pickled red onions, shiitake bacon (fried in oil that is used for items containing gluten), creamy dill vinaigrette

    $10.75

  • House Salad

    Mixed greens, feta, snap peas, red onion, fresh tomatoes, fried chickpeas (fried in oil that is used for items containing gluten), oven-roasted tomato vinaigrette

    $7.50

  • Add

    Chili-rubbed flank steak, brown sugar-glazed salmon or a grilled marinated chicken breast to any salad

    $4.95

• Burgers, Etc

  • Vinsetta Burger

    The classic double, two 4 oz. Patties cooked through, stacked with two slices of american cheese, l.t.o. (Lettuce, tomato, onion), sliced mcclure's pickles, woodshop mi maple bacon

    $12.95

  • The 3 A. M.

    Angus patty, swiss, woodshop mi maple bacon, topped with a fried egg, sriracha mayo

    $12.95

  • The Lamburger

    Ground lamb, house-pickled beets, tzatziki, red onion, feta

    $12.95

  • The Duck Burger

    Maple leaf farms duck patty, cherry compote, caramelized onions, gruyère, arugula

    $14.50

  • The Pedro

    Turkey patty, avocado spread, house-pickled chilies, red onion, cheese blend

    $11.95

  • Macon Bacon Burger

    Angus beef, woodshop mi maple bacon, pancetta, grilled canadian bacon, house-made bacon jam, smoked cheddar

    $14.95

  • Grilled Chicken Sandwich

    Marinated chicken breast, mushroom smother, house bacon, pepper jack

    $10.95

  • The Yeti Dog

    Bacon-wrapped & deep fried (fried in oil that is used for items containing gluten), melted pepper jack, chopped tomato, shredded romaine, mayo

    $8.95

  • The 3 A. M. Dog

    House-made bacon jam, sriracha mayo, sunny fried egg, chives

    $8.95

• Mains

  Served with your choice of one sidecar

  • Brown Sugar-Glazed Salmon

    Roasted with ancho chilies & ginger, avocado cream side

    $18.50

  • Chili Rubbed Flank Steak

    Sweet chili rub, grilled to order on wood-burning char

    $16.95

  • Smoked Ribeye

    14 oz. Slow-smoked, handcut

    $27.00

  • Roast Otto's Chicken

    Otto's farm half chicken, brined & roasted golden brown

    $17.95

  • Waygu Strip Steak

    16 oz. Bone-in nebraska imperial beef, detroit locker dry-aged for 28 days, wood chargrilled

    $42.00

• Sidecars

  • House Side Salad

    Chickpeas fried in oil that is used for items containing gluten

    $3.95

  • Hand-Cut Fries

    (Fried in oil that is used for items containing gluten) with coal-fired tomato aioli

    $3.50

  • Broccolini

    With garlic chips, chili flakes

    $3.50

  • Yukon Gold Potato Salad

    With woodshop mi maple bacon, red onion, whole grain mustard, flat parsley, sweet vinegar

    $3.50

  • Seasonal Quinoa Salad

    Roasted local vegetables, quinoa, fresh herbs & vinegar

    $3.50

• Kale Bowl

  Toppings: cheeses ($1.50 Per) - cheddar, swiss, gruyère (+$3.), American, feta, pepper jack, goat cheese (+$1.75), Fresh mozzarella, cheese curds, house cheese blend, pecorino, vegan cheese (+$3). Meats ($1.75 Per) - pepperoni, house italian sausage, spicy tasso ham, ground vinsetta burger blend, coal-fired chicken, woodshop mi maple bacon, spicy brown sugar-glazed salmon (+$4.95), Gulf shrimp ($4.95), Prosciutto, chili-rubbed flank (+$4.95), Sunny, fried or chopped egg, canadian bacon, winter's 901-l, hot dog, chopped clams, anchovies. Produce ($0.75 Per) coal-fired tomato, roasted red pepper, red onion, caramelized onions, pickled red onions, roasted garlic, scallions, fresh tomato, arugula, spinach, broccoli sprouts, broccolini, house-pickled chilies mixed olives, capers, chopped mcclure's pickles, shiitake bacon (fried in oil that is used for items containing gluten) (+$1), grilled pineapple, mushroom smother, fresh basil, fresh chives, shallots, organic baby kale (+$1), grilled sweet corn

  • Build-Your-Own

    Choose your sauce then add anything from the toppings list to build your bowl for a small fee

    $6.50

  • Sauce

    Tomato basil, roasted vegetable ragout, rocket pesto

• Signature Bowls

  • The Chef Bowl

    Kale, tomato basil sauce, coal-fired chicken, prosciutto, capers, red onion, olives, chili flakes, arugula

    $12.95

  • The Baker Bowl

    Kale, rocket pesto, gulf shrimp, canadian bacon, roasted red peppers, shallots

    $16.50

  • The Ann Bowl

    Kale, roasted vegetable ragout, broccolini, grilled corn, goat cheese, shiitake bacon (fried in oil that is used for items containing gluten)

    $10.75

  • The Yeti Bowl

    Kale, tomato basil sauce, house italian sausage, pepperoni, house-pickled chilies, red onion, ellsworth cheese curds

    $12.95

• You - Choose Pizza

  Toppings: cheeses ($1.50 Per) - cheddar, swiss, gruyère (+$3), american, feta, pepper jack, goat cheese (+$1.75) Fresh mozzarella, cheese curds, house cheese blend, pecorino, vegan cheese (+$3). Meats ($1.75 Per) - pepperoni, house italian sausage, spicy tasso ham, ground vinsetta burger blend, coal-fired chicken, woodshop mi maple bacon, spicy brown sugar-glazed salmon (+$4.95), Gulf shrimp (+$4.95), Prosciutto, chili-rubbed flank (+$4.95), Sunny, fried or chopped egg, canadian bacon, winter's 901-l, hot dog, chopped clams, anchovies. Produce ($0.75 Per) - coal-fired tomato, roasted red pepper, red onion, caramelized onions, pickled red onions, roasted garlic, scallions, fresh tomato, arugula, spinach, broccoli sprouts, broccolini, house-pickled chilies mixed olives, capers, chopped mcclure's pickles, shiitake bacon (fried in oil that is used for items containing gluten) (+$1), grilled pineapple, mushroom smother, fresh basil, fresh chives, shallots, organic baby kale (+$1), grilled sweet corn

  • Our Base Pizza

    Our base pizza includes a 12" gluten free crust, sauce & either our house cheese blend or fresh mozzarella. Add any item from the toppings list for a small fee

    $9.45

  • Dough

    12" gluten free

  • Sauce

    San marzano tomato, rocket pesto, garlic butter

  • Base Cheese

    House cheese blend, fresh mozzarella (polka dotted)

• Signature Pies

  • The Vinsetta Burger

    Seasoned ground vinsetta burger blend, woodshop mi maple bacon, house cheese blend, smoked cheddar, tomatoes, red onion, pickles, shredded romaine. Everything is going to be okay

    $14.25

  • Margherita

    Coal-fired roasted tomatoes, fresh mozzarella, cheese blend, crushed tomato basil sauce, fresh basil

    $12.70

  • Pesto

    Coal-fired chicken, rocket pesto, goat cheese, roasted bell pepper, shallots, cheese blend

    $14.70

  • Pineapple & Tasso

    House-made spicy tasso ham, grilled pineapple, red onion, crushed tomato basil sauce, cheese blend

    $13.25

  • Loaded Potato

    Redskin potatoes, house-smoked cheddar, cheese blend, garlic butter, shiitake bacon (fried in oil that is used for items containing gluten), chives, sour cream side

    $13.25

• Dessert

  • Faygo Ice Cream

    House-made liquid nitrogen churned faygo rock n' rye ice cream dusted with pop rocks

    $2.75

  • Banoffee Pudding

    Banana pudding marries toffee sauce

    $3.50

  • House-Made Custard

    Vanilla or milk chocolate

    	$2.95
    Salted Carame	$3.50

• Milkshakes

  Your choice of any of our house-made liquid nitrogen churned flavors

  • Vanilla Custard

    $4.75

  • Faygo Ice Cream

    $4.75

  • Salted Caramel Custard

    $4.75

  • Milk Chocolate Custard

    $4.75